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We provide a variety of high-quality beef cuts that are packed either fresh or frozen in vacuum sealed food grade poly bags. The cuts are aged from 10 to 12 days. For specific markets we also offer production of household and food service beef patties utilizing state of the art technology.
USA
uE
Hilton
EMIRATES
Halal
02 Beef Cuts
Primal Cuts
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Description of Goods Forequarter Beef Cuts
All the cuts are boneless.
Below are the names and descriptions of the different cuts offered
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Description of Goods Hindquarter Beef Cuts
All the cuts are boneless.
Below are the names and descriptions of the different cuts offered
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Certificates
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Our production process automatically analyzes risk via HACCP (Hazard Analysis and Critical Control Point) and its prerequisite programs SSOP (Sanitation Standard Operating Procedure) and GMP (Good Manufacturing Practices) which are certifications of the international standard BRC GSFS (British Retail Consortium’s Global Standard for Food Safety), in order to ensure the safety and quality of our product.
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