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Description of Goods Forequarter Beef Cuts
All the cuts are boneless.
Below are the names and descriptions of the different cuts offered
We provide a variety of high-quality cuts that are vacuumed packed fresh or frozen. The cuts are aged 10/12 days. We offer production of household beef patties and food service supply patties utilizing state of the art technology in our facility.
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Hilton
Primal Cuts
Description of Goods Forequarter Beef Cuts
All the cuts are boneless.
Below are the names and descriptions of the different cuts offered
Description of Goods Hindquarter Beef Cuts
All the cuts are boneless.
Below are the names and descriptions of the different cuts offered
02 Beef Cuts
Certificates
Our production process automatically analyzes risk via HACCP (Hazard Analysis and Critical Control Point) and its prerequisite programs SSOP (Sanitation Standard Operating Procedure) and GMP (Good Manufacturing Practices) which are certifications of the international standard BRC GSFS (British Retail Consortium’s Global Standard for Food Safety), in order to ensure the safety and quality of our product.
